Blackberry, blueberry and lime drizzle cake

Here is another mega-berry lime drizzle cake,
like the one posted a few weeks back...

I read somewhere that you should coat the berries in flour and
sprinkle a few over the top of the dough to keep them from sinking.

I love the way the blackberries explode when you cut into the cake...

And here's a slice.

Blueberry, raspberry and lime drizzle cake

This is a cake my mum made the other week.

It's a super tangy lime drizzle with lots of fresh berries,
in this case, blueberries and raspberries.

Very, very tasty indeed and you could make it with any berries you like.