My mum got me an amazing book for my birthday called
1001 Cupcakes, Cookies & Other Tempting Treats,
and these almond cookies with green tea cream were requested by Scott.
and these almond cookies with green tea cream were requested by Scott.
You make a basic sweet cookie dough and chill it in the fridge.One half is rolled and cut out normally, while the other is rolled
with a layer of flaked almonds so they get embedded in the dough.
Meanwhile you make a thick cream by infusing hot milk with green tea,
before adding sugar, custard powder and cream cheese.
Then you sandwich them all together with the almond side on top.
My green tea cream is more apricot-coloured than green,
but it still tastes good.
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